- Articles List

1. Effects of fishing techniques on the flesh quality of Rutilus frisii (Nordmann, 1840)

Volume 6, Issue 4, Autumn 2019, Pages 139-144

Paria Raoufi; Seyed Mehdi Ojagh

2. The effect of delayed freezing on sensory characteristics of Rutilus frisii (Nordmann, 1840)

Volume 6, Issue 3, Autumn 2018, Pages 113-119

Paria Raoufi; Seyed Mehdi Ojagh; Bahareh Shabanpoor; Mohsen Yahyaei

3. The probiotic bacillus as biological agents in promotion of growth factors of Beluga (Huso huso) larvae during larviculture

Volume 6, Issue 3, Autumn 2018, Pages 133-138

Paria Raoufi; Hojatollah Jafariyan

4. Effect of difference between icing scheduling on the quality characters of Kutum meat (Rutilus frisii)

Volume 5, Issue 4, Winter 2018, Pages 153-163

Parya Raoufi; Seyed Mehdi Ojagh; Bahareh Shabanpoor; Mohsen Yahyaei

5. Comparative study of bacterial changes in Rutilus kutum caught in two methods: Beach seine and Gillnet during ice storage

Volume 5, Issue 3, Autumn 2017, Pages 140-145

Paria Raoufi; Seyed Mehdi Ojagh

Journal Archive

Volume 6 (2018)

Volume 5 (2017)